Cookbook "Meals in Minutes" By Jamie Geller--Gift for Feeding the Needy at Masbia
Distributing 2 million meals a year to the needy is a huge undertaking. To make it happen, Masbia needs many partners. Jamie Geller has been a frequent contributor to our past fundraisers, including the most recent Tzimmes campaign. Known as the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), Jamie is the founder and chief creative officer of the Kosher Media Network (KMN), publisher of the award-winning JOY of KOSHER with Jamie Geller magazine and JOYofKOSHER.com.
In return for your donation of $180, you can choose this copy of Quick & Kosher: Meals in Minutes by Jamie Geller. Your donation of $180 will help Masbia feed hungry men, women and children. By adding this book to your cart, Masbia will send you this book as a thank you gift for your donation. You can also choose to give this book to a friend and we will include an acknowledgment that this special book is given as a gift for a large donation. Supply is limited and we do not know when we will get more. Donations with a gift are tax deductible but you need to subtract the cost of the gift. If you wish to make a donation without receiving a gift or give a different donation amount, click here
Description:
Publisher: Philipp Feldheim (November 1, 2010)
Language: English
ISBN-10: 1598265962
ISBN-13: 978-1598265965
Product Dimensions: 1.2 x 9.2 x 10 inches
Shipping Weight: 3.4 pounds
This innovative cookbook features over 215 new quick recipes, new fast takes on traditional holiday dishes, and expert interviews about wine and cheese. Best of all, the recipes in this book tell you how much total time to allow for "PCS" - that's to Prep, Cook & Serve - the full meal. You'll find out how much you can do in just 20, 40, or 60 minutes, and there's a special holiday chapter too! What's more, all the recipes are combined into full, balanced menus, so you'll know that you're serving your family and guests meals that are nourishing, as well as scrumptious and enticing.